Makes 150ml
INGREDIENTS
1-2 small red chillies, seeded and finely chopped
1 clove garlic, crushed
1 tbsp roasted peanuts
4 tbsp coconut milk
2 tbsp fish sauce
juice of I lime
2 tsp sugar
1 tsp chopped coriander leaves

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Crush the red chilli together with the garlic and peanuts using a pestle and rtar or food processor.

Add the coconut milk, fish sauce, lime juice, sugar and coriander.